The Mama’s Pizza
Ingredients:
- 2 already cooked pizza crusts
- 1 small jar of pizza sauce (non-meaty spagetti sauce will do as well)
- 1 8 oz bag of finely shredded italian blend cheese
- 1 8 oz bag of finely shredded pizza blend cheese
- 2 T dried basil
- 1 T garlic powder
- 2 tsp dried oregano
- 1/2 tsp black pepper
- 1 T honey
- 2 T extra virgin olive oil
- toppings: any vegetable and meat of choice (tonight we’re using 12 oz of chopped canadian bacon and a 3.5 oz bag of bacon pieces)
Instructions:
- Preheat oven according to instructions on crust package.
- In a small bowl combine basil, oregano, garlic powder, and black pepper. Mix well and set aside.
- In a small, microwave safe measuring cup (the kind with a spout, like Pyrex) combine honey and olive oil and heat for about 20 seconds. Mix well.
- Lightly drizzle honey/oil onto pizza crusts. With hands or paper towel, spread evenly over both crusts.
- Sprinkle 1/4 of spice mixture on each crust (use 1/2 mix total).
- Generously pour pizza sauce on center of each crust. Spread with the bottom of a large spoon or ladel, leaving about an inch of crust around the edge.
- Sprinkle one cup (about half) of each type of cheese evenly on each crust.
- Sprinkle half of toppings evenly on each crust.
- Repeat steps 7 and 8.
- Sprinkle the rest of the spice mix over the top of each pizza.
- Bake according to instructions on crust, or until the cheese is bubbly and the crust is golden.
Yields 12-16 pieces of pizza, depending on how you dvide it up.
2 comments
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February 19, 2009 at 2:37 pm
Kim H.
You crack me up… I now have a different outlook on our pizza roll buffet… and I WAS looking forward to hanging out with ya’ll again there… but – the whole pimple popping, butt scratching thing weirds me out a little now.
February 19, 2009 at 2:57 pm
Mama Jo
Well…they have plexi glass accountability, so they’re ok :)